View our array of delicious, authentic Thai dishes that contain only the freshest vegetables and highest quality meats from our Thai restaurant menu in Parramatta.
Entree
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Spring Rolls (Veg - 4pcs)
Deep fried glass noodles and vegetable spring rolls. Served with plum sauce.
$9.90 -
Chicken Satay Skewers (4pcs)Grilled skewered chicken tenderloin marinated with satay spices. Served with homemade satay sauce.$9.90
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Curry Puffs - (Veg - 4pcs)
Deep-fried mixed vegetables with curry powder in buttered pastry. Served with sweet chilli sauce.
$9.90 -
Mixed Tasting Platter
Our famous tasting platter with one each of chicken satay skewer, vegetable spring roll, curry puff, potato prawn and fish cake. Served with satay and sweet chilli sauce.
$11.90
Curries
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Green CurryMouth-watering authentic green curry with seasonal vegetables. Garnished with fragrant Thai basil.$15.90
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Red CurryLuscious Thai red curry with seasonal vegetables and holy basil.$15.90
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Massaman Beef CurrySlow cooked tender chunky beef and potato in traditional mild sweet curry. Topped with fried shallot and roasted peanut. Massaman beef is highly recommended with roti.$18.90
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Panang CurryThai style mild thick coconut milk-based curry with chopped kaffir lime leaves. Panang curry at our Thai restaurant is very popular.$15.90
Stir Fried
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Cashew Nut and Chilli JamStir-fried with broccoli, carrot, capsicum, onion, shallot, and cashew nut in succulent chilli jam sauce. Order this mouth-watering Cashew Nut and Chilli Jam dish with the meat of your choice or vegetables.$15.90
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Chilli BasilStir fried with fresh chilli, Thai basil, onion, green bean, carrot, bamboo shoot and red capsicum.$15.90
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Satay LoverStir fried with homemade satay sauce. Served on bed of steamed carrot, broccoli, capsicum and green bean.$15.90
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Ginger and Shallot SauceStir fried with fresh ginger julienne, mushroom, broccoli, spring onion and carrot.$15.90
Noodles and Fried Rice
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Pad ThaiRice noodles stir fried with egg, bean sprout and sprinkle of crushed peanut in homemade tamarind sauce.$15.90
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Pad See EwFresh flat rice noodle stir fried with egg, Chinese broccoli, carrot and Thai sweet soy sauce.$15.90
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Egg Fried RiceAromatic Jasmine rice stir-fried with egg, soy sauce, and oyster sauce.$10.00
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Thai Fried RiceAromatic Thai fried rice with egg and mixed vegetables in tasty sauce.$15.90
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Satay NoodlesFresh flat rice noodle stir fried with egg and seasonal vegetables in homemade satay sauce.$15.90
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Hokkien NoodleHokkien noodle stir fried with egg and mixed vegetables in oyster sauce.$15.90
Rice and Roti
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Steamed Jasmine RiceSteamed jasmine rice. Best company with all Thai food dishes.$3.50
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RotiPan fried freshly buttered roti bread. Highly recommended with all curries.$3.00
Soup
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Tom Yum Thai Soup$11.90
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Tom Kha Gai - Coconut SoupGalangal infused coconut cream based soup with mushroom, cherry tomato and fresh Thai herbs.$11.90
Drinks
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Small Mineral Water$2.50
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Coke (375ml Can)$2.50
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Diet Coke (375ml Can)$2.50
Thai Restaurant Menu
What most of us think of as “Thai food” is better conceived as several regional cuisines that share common ingredients and techniques. We’re lucky – Parramatta is one of the places in NSW where you can experience the Thai food dishes distinctly.
Take a trip to Your Local to find Thai food dishes such as kaeng khiao wan (green curry) and tom yum (hot and sour soup) from the country’s fertile heart, in and around Bangkok. Also easy to find: the grilled meats and eye-watering som tam salad (chilli, papaya, tomatoes, and snake beans) endemic to Isan in the north-east.
The cooler north is more about roots and herbs, sticky rice, and dishes such as naem maw, a raw, fermented pork sausage. In the south, where Thailand’s Muslim population is most concentrated, Malay, Indian, and Chinese cuisine are all influences. The climate also brings pineapples, cashews, and plenty of seafood into play.
If you are thinking to experience the best dining in or Thai takeaway in Parramatta NSW, then a visit to the Your Local is a must.